White Christmas Mojito Recipe

Courtesy of Half Bake Harvest.

Ingredients.

• juice of 1 lime
• 8 leaves mint
• 1 tablespoon sugar
• 2 tablespoons white rum
• 1 tablespoon coconut rum
• 1/4 cup canned coconut milk
• sparkling water for topping
• pomegranate arils for serving

Instructions.

1. In a glass, muddle the lime juice, sugar and mint leaves until the leaves have broken down. Fill the glass half way with ice.
2. In a blender, combine the white rum, coconut rum, and coconut milk and pulse until smooth. Pour over the ice and stir to combine. Top with sparkling water, mint and pomegranate. Drink!